UO
Administration/Managerment

Food Service Worker I

Deadline
Mar 23, 2027
Closing in 155 days
Location
N/A
United States
Employment
Permanent
Full or part time
Reference
N/A
Posted Sep 24, 2026
Offered salary$16.923

About the role

Food Service Worker I

Below you will find the details for the position including any supplementary documentation and questions you should review before applying for the opening. To apply for the position, please click the Apply for this Job link/button.

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Please see Special Instructions for more details.

Weekend work is required at this location.
For application status updates/inquiries, call (706) 542-4386.

Posting Details

Posting Details
Posting Number S14944P
Working Title Food Service Worker I
Department Auxiliary Village Summit
About the University of Georgia Chartered by the state of Georgia in 1785, the University of Georgia is the birthplace of public higher education in America and is the state’s flagship university (https://www.uga.edu/). The proof is in our more than 240 years of academic and professional achievements and our continual commitment to higher education. UGA is currently ranked among the top 20 public universities in U.S. News & World Report. The University’s main campus is located in Athens, approximately 65 miles northeast of Atlanta, with extended campuses in Atlanta, Griffin, Gwinnett, and Tifton. UGA employs approximately 3,100 faculty and more than 7,700 full-time staff. The University’s enrollment exceeds 41,000 students including over 31,000 undergraduates and over 10,000 graduate and professional students. Academic programs reside in 19 schools and colleges, including our newly established School of Medicine.
About the College/Unit/Department
College/Unit/Department website dining.uga.edu
Posting Type External
Retirement Plan TRS
Employment Type Employee
Benefits Eligibility Benefits Eligible
Full/Part time Full Time
Work Schedule
Additional Schedule Information This position offers a 40 hour work week.
Hours and schedule may vary and include evenings and weekends.
Advertised Salary $16.923077 / hr
Posting Date 09/23/2026
Open until filled Yes
Closing Date
Proposed Starting Date 10/11/2026
Special Instructions to Applicants Weekend work is required at this location.
For application status updates/inquiries, call (706) 542-4386.
Location of Vacancy Athens Area
EEO Policy Statement The University of Georgia is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status or other protected status. Persons needing accommodations or assistance with the accessibility of materials related to this search are encouraged to contact Central HR ([email protected]).
USG Core Values Statement The University System of Georgia is comprised of our 25 institutions of higher education and learning, as well the System Office. Our USG Statement of Core Values are Integrity, Excellence, Accountability, and Respect. These values serve as the foundation for all that we do as an organization, and each USG community member is responsible for demonstrating and upholding these standards. More details on the USG Statement of Core Values and Code of Conduct are available in USG Board Policy 08.02.18.01.02.

Additionally, USG supports Freedom of Expression as stated in Board Policy 06.05 Freedom of Expression and Academic Freedom.
Position Information
Classification Title Food Service Worker I
FLSA Non-Exempt
FTE 1.00
Minimum Qualifications

High school diploma or equivalent

Preferred Qualifications
Position Summary This is manual work involving a variety of food service duties in dining hall or cash operations kitchens. Work involves responsibility for serving foods, cleaning facilities, and in preparing serving line meals.
Knowledge, Skills, Abilities and/or Competencies
  • Knowledge of the methods and practices of safe food handling in a team environment.
  • Knowledge of the methods of practice of food preparation.
Physical Demands
  • Move loads up to 50lbs, unloading and stocking products.
  • Perform push/pull activity with products weighing up to 30lbs.
  • Perform duties with repetitive motion of wrists, arm, and shoulder, possess hand and finger coordination.
  • Reach, climb, balance, crouch, twist, crawl, and kneel.
  • Work in noisy, hot/cold environments with cleaning chemicals, cleaning equipment, dust, fumes, and odors.
  • Work long hours standing.
Is driving a responsibility of this position? No
Is this a Position of Trust? No
Does this position have operation, access, or control of financial resources? No
Does this position require a P-Card? No
Is having a P-Card an essential function of this position? No
Does this position have direct interaction or care of children under the age of 18 or direct patient care? No
Does this position have Security Access (e.g., public safety, IT security, personnel records, patient records, or access to chemicals and medications) No
Credit and P-Card policy Be advised a credit check will be required for all positions with financial responsibilities. For additional information about the credit check criteria, visit the UGA Credit Background Check website.
Background Investigation Policy Offers of employment are contingent upon completion of a background investigation including, a criminal background check demonstrating your eligibility for employment with the University of Georgia; confirmation of the credentials and employment history reflected in your application materials (including reference checks) as they relate to the job-based requirements of the position applied for; and, if applicable, a satisfactory credit check. You may also be subject to a pre-employment drug test for positions with high-risk responsibilities, if applicable. Please visit the UGA Background Check website.
Duties/Responsibilities
Duties/Responsibilities
  • Assisting cooks and other kitchen personnel in such tasks as cleaning and paring vegetables, washing dishes, serving from a serving line, cleaning tables, and sweeping floors.
Percentage of time 30
Duties/Responsibilities
  • Responsible not only for neatness and cleanliness in preparing, handling, and serving food, but for serving patrons in a pleasant and courteous manner.
Percentage of time 30
Duties/Responsibilities
  • Care and use of food service equipment including meat slicer, mixing machine, steam cookers, and beverage machines.
Percentage of time 30
Duties/Responsibilities
  • Performs related work as assigned by management.
Percentage of time 10

Contact Information

Recruitment Contact
Contact Details For questions concerning this position or recruitment progression, please refer to the Recruitment Contact listed below. 
Recruitment Contact Name Crista Bergmann
Recruitment Contact Email [email protected]
Recruitment Contact Phone

Posting Specific Questions

Required fields are indicated with an asterisk (*).

  1. * Are you willing to walk, climb stairs, balance, stoop, bend, and squat frequently, work with hands above head, and work from an standard and/or extended ladder or other raised surface throughout your shift?
    • No Response
    • No
    • Yes
  2. * Are you available to work weekends?
    • Yes
    • No
  3. * Are you available to work night shifts or weekends, if needed?

    (Open Ended Question)

  4. * How did you hear about this job opportunity?
    • UGAjobsearch.com
    • InsideHigherEd.com
    • Indeed.com
    • hCareers.com
    • LinkedIn
    • Facebook
    • The Department of Labor
    • Goodwill
    • UGA Employee
    • Other

Applicant Documents

Required Documents
  1. List of References with Contact Information
Optional Documents
  1. Resume/CV
  2. Cover Letter

How to apply

Read the full posting, then apply through the employer's own site. Applications are handled by the institution, not by AcademicGates.